Olive season 2018–2019 – Information and ways to reduce production costs

The olive season2018-2019 is characterized by the combination of reduced production and low quality of the final product. Nikolaos Markellos, Sales and Marketing Manager of our company, in an interview with Electra TV station, mentions the reasons and causes that make this olive period extremely difficult for both producers and businessmen in the industry.

He also mention that our company helps producers to reduce the production cost by using the new branches and leafs removal system that we offer free of charge.